June 2011
Midsummer Night’s
Dream Cuisine

$20.95
($23.95-$27.95 on nights with entertainment)

 

  • Italian Wedding Soup
  • Salad Greens
  • Roll

With your choice of:

  • Roast Sirloin with Chardonnay Cream Sauce with Gorgonzola Cheese and Potato of the Day
  • Rainbow Tortellini with Italian Meatballs in a Parmesan, Rosemary Cream Sauce
  • Stuffed Pork Tenderloin Roll with a Potato of the Day
  • Chicken Noel with Parmesan, Swiss and Monterrey Jack Cheeses and Red and Green Rice
  • Potato Crusted Cod with Cheddar & Chives and Potato of the Day
  • Vegetable Enchiladas with Flour Tortillas, Tomatoes and Lettuce
  • Fondue Feast ($29.95 / $35.95 on nights with entertainment)

And:

  • A Variety of Optional Desserts will be offered for $4.00 each.

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